Yummy Umami

Yummy Umami Is Humbly the Best Umami Flavor that will have you wanting 1st, 2nds and Thirds of whatever you sprinkle it on. The dominance of shiitake mushroom, balance of Portobello mushroom, and the succulence of cremini mushrooms are what makes this seasoning blend far from any other Umami flavor you've ever tasted before. Mushrooms have a unique flavor that's often described as earthy, nutty, meaty, rich, and this Blend is Defiantly that!! They also have a savory Umami flavor, which is the fifth basic taste. Umami is often Paired well with soy sauce, miso, and anchovies. It can also be used to spruce up any Parmesan cheese recipe! If your feeling Fancy and Really want to take it up a notch, shake some over your Kombu (kelp), Dry-cured hams, Salted squid, Roasted duck, rice, fries, burgers, Mediterranean dishes, and so much More!

Psssst! 🤫 Don't tell anyone but, this is our Favorite secret ingredient to Homemade Cream of Mushroom soup, and let me tell you, it is Sooooooo good! Our Yummy Umami rich ingredients can add complexity and so much flavor and depth to any recipe. Shake however much your heart desires on All vegetables, all meats, stews, stir-fry's, pasta marinades, pizza, salads, casseroles, Burgers, soups, fries, popcorn, in your bread mix, salad Dressings, Bread Oil and more to give your recipes a Vibrant Umami Flavor!

Even if you're meat-free this is the seasoning for you! Best results of flavor when incorporated with oil, or liquid added to allow the herbs and spices a full opportunity to hydrate and bloom. Low-sodium, Vegan, Gluten-free, Keto-Friendly, and contains no Fillers or Anti-caking agents. 

Ingredients: Shitake mushroom, Portobello mushroom, Cremini Mushroom, Garlic, Onion, Red and Green Bell Pepper, Black pepper, Himalayan pink salt, Herbs and spices.